60 – 65 minutes
6 – 8
Line a round tin/pop off tin with Baking Parchment
Set oven at 160° – 170° C
Chop up apples, sprinkle with some white sugar and toss in juice, cover and set aside
Sieve flour and baking powder into large bowl
Break up butter with fingertips
Add brown sugar and spice
Beat eggs with milk and mix in. You should have a dropping consistency
Spoon into prepared tin, and sprinkle with a little white sugar
Put into the oven
Loosely cover with a sheet of tinfoil after about 20 min
Remove from oven after 40/45 min, and leave to cool in tin
https://youtu.be/l6L9OOYx-sw15 minutes17 - 20 minutes12Muffins Ingredients Method Grease a Muffin tin Set oven at 180° C Sieve 8 ounces of Self-raising Flour into a large mixing bowl Add the Salt, Light Brown Sugar and Ground Almonds to the f Flour and mix together...
https://youtu.be/QQtpOrF0uqA15 minutes15 - 20 minutes12Muffins Ingredients Method Grease a Muffin tin Set oven at 180° C Sieve 8 ounces of Self-raising Flour into a large mixing bowl Grate the Carrot, Courgette and Onion Shred the Ham with your fingers Lightly beat 4...
https://youtu.be/UwRCDLmvtzk10 minutes12 minutes6 - 8Cakes Ingredients Method Combine all the dry ingredients Work in the butter with your finger tips Beat eggs with a little buttermilk and start to combine mixture Add enough buttermilk to bring together to a soft...